Introducing Nutripreserve's Split Green Gram, also known as Split Moong Dal or Moong Dal Chilka. This highly nutritious legume is a staple in Indian cuisine and is commonly used in a variety of dishes such as dals, soups, and curries.
 
Packed with essential nutrients, including protein, fiber, and vitamins, Split Green Gram is a must-have for anyone looking to maintain a balanced and healthy diet. It is also a great source of plant-based protein, making it an excellent choice for vegetarians and vegans.
 
Nutripreserve's high-quality Split Green Gram is carefully selected, processed, and packaged to ensure maximum freshness and nutritional value. Add this versatile and nutritious legume to your pantry and enjoy the many health benefits it has to offer.