Looking for a great source of plant-based protein and fiber? Look no further than our Split Chickpeas (Split Bengal Gram) - Chana Dal! These tiny legumes are not only packed with essential nutrients, but they also have a delicious nutty flavor that can enhance any dish.
Chana Dal is rich in iron, potassium, and vitamin B-6, making it a great addition to a balanced diet.
 
Whether you're using it in soups, stews, curries, or salads, our Split Chickpeas are versatile and easy to cook. Plus, they are low in fat and high in protein, making them a perfect option for anyone looking to maintain a healthy lifestyle. Whether you're a vegetarian, vegan, or just looking to add more plant-based protein to your diet, our Chana Dal is a great choice.
 
So stock up on this nutritious and delicious legume and enjoy the benefits of adding it to your daily meals!