Introducing Nutripreserves Split Black Gram (Split Urad Dal), a staple in Indian cuisine and a versatile addition to a healthy diet.
 
Packed with protein and fiber, this split black gram is an excellent source of nutrients, making it a perfect choice for those looking to enhance their overall nutrition. Whether used in traditional Indian dishes like dals, curries, and soups, or incorporated into modern recipes such as salads and dips, this split urad dal offers a delicious way to boost your daily intake of essential vitamins and minerals.
 
Not only is it a great source of plant-based protein, but it also contains vital antioxidants and anti-inflammatory properties, making it a must-have for anyone looking to improve their overall well-being. Elevate your cooking and nutrition with Nutripreserves Split Black Gram, and experience the delicious and healthful benefits of this nutrient-dense ingredient.