Product Information:
Millets are ancient grains. Their nutrition values have been known to us for centuries. It is now that we are accepting the old goodness and adapting these little pearls in our diet. Little Millet is one of the commonly used millet in the foothills of the Himalayas. Little Millet is rich in fiber and has a low fat content. Easy to digest and helps to prevent constipation & heals all the problems related to stomach.
Key Health Benefits
- Natural
- Gluten-Free
- Source of Vitamins and essential minerals
- High in Fibre
- Helps in weight loss
- Heart friendly
DIABETIC FRIENDLY:
Uses
Little Millet can be used for making Upma,Idlis and Dosas. Little Millet is cooked like rice. The best thing about this little millet is that it very closely resembles our regular rice. So it is very easy to adapt.
Storage
Store in a cool dry place.
Best before 3 months from date of manufacturing.
Nutritional Analysis ( as per 100 gm )
| Calories | Kcal |
| Carbohydrate | 67 gm |
| Fat | 4.7 gm |
| Protein | 7.7 gm |
| Minerals | 1.5 gm |
| Fiber | 7.6 gm |
| Phosphorous | 220 gm |
| Thiamin | 300 gm |
| Calcium | 17 gm |